Couple learns farming to assist feed a whole lot in neighborhood – Pittsburgh, Pennsylvania

Pittsburgh, Pennsylvania 2021-06-27 14:47:00 –

Erica Berman, co-founder of Veggies to Table, said: Co-founder of Newcastle. She admits that she is still learning rope as a farmer, but knows that there are many mainners struggling to get enough food, especially in her hometown of Lincoln County. .. The idea that there is not enough food to eat every day. We don’t know how everyone can lead a productive life without healthy food, “Berman said. On an organic farm where they grow a variety of flower vegetables. They donate all their produce to about 30 different local organizations. “We are only attending at our small, very small level,” Pollier said. It was as if there was this land and I wanted to give back. The couple moved from Paris to Maine in 2012. At that time, neither had worked on a farm. Erica is a business owner and Alain is a massage therapist and teacher. They are now confirming that the farm is thriving with the help of dozens of community volunteers every day. “It’s a very busy, beautiful and happy lifestyle. I currently work 70 to 80 hours a week. I’m passionate about it …” Just in 2020, Veggies to Table is 11,000 Donated over £ pounds of organic produce and 450 bouquets. Some of that food was sent to the nearby Jefferson Area Community Food Pantry. Alison Brooks of the Jefferson Area Community Food Pantry said in the next few weeks. She will give me 50 bouquets and give them to everyone in the pantry. ” “When you’re hungry, you can’t do anything in 15 minutes. If you’re hungry, imagine you’re hungry every day,” Berman said. The next few years to teach people how to grow their own organic vegetables.

Couples in Maine, who have little farming experience, now grow enough organic produce to feed hundreds of people.

Erica Berman, co-founder of Newcastle co-founder Veggies to Table, said:

She admits that she is still learning rope as a farmer, but knows that there are many mainners struggling to get enough food, especially in her hometown of Lincoln County. ..

“I think the idea of ​​not having enough food to eat every day is painful. I don’t know if anyone can lead a productive life without healthy food,” Berman said. ..

Established by Berman and husband Alan Orie Vegetables on the table In 2019, nearly an acre of land will be transformed into an organic farm to grow a variety of flowering vegetables. They donate all their produce to about 30 different local organizations.

“We are only participating at our small, very small level,” Pollier said. It was as if there was this land and I just wanted to give back. “

The couple moved from Paris to Maine in 2012. At that time, neither had worked on a farm. Erica was a business owner and Alain worked as a massage therapist and teacher. They are currently getting help from dozens of community volunteers every day to ensure their farms are prosperous.

“We learn as we go, and the process is just a process,” says Pollier. “In the past, we focused on what we could do, but this is manageable.”

“It’s a very busy, beautiful and happy lifestyle,” Berman added. “I currently work 70 to 80 hours a week. I’m passionate about it …”

Just in 2020, Veggies to Table donated over £ 11,000 of organic produce along with a bouquet of 450 flowers.

Some of that food went to the nearby Jefferson Area Community Food Pantry.

“Probably in the next few weeks she will give me 50 bouquets and give everyone in the pantry a bouquet,” said Alison Brooks of the Jefferson Area Community Food Pantry.

Berman says that need helps to foster the desire to help her and her husband.

“When you’re hungry, you can’t do anything in 15 minutes. If you’re hungry, imagine you’re hungry every day,” Berman said.

Berman says he hopes to add an educational dimension to the farm within the next few years to teach people how to grow their organic vegetables.

Couple learns farming to help feed hundreds in community Source link Couple learns farming to help feed hundreds in community